Pink Prickly Pear Latte Recipe – Naturally Colourful & Creamy
Bring a beautiful splash of pink to your daily routine with this creamy Pink Prickly Pear Latte! Made with The Organic Labs Prickly Pear Powder, this vibrant, caffeine-free latte combines delicate fruity notes with smooth, velvety milk.
Perfect for a cosy morning, an afternoon treat or creating café-style pink latte art at home.
Preparation time: 5 minutes
Servings: 2 lattes
Difficulty: Easy
Ingredients
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400ml milk or plant-based milk (oat, almond or coconut)
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2 teaspoons The Organic Labs Prickly Pear Powder 70g
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2–3 teaspoons maple syrup, honey or agave syrup (optional)
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½ teaspoon vanilla extract
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2 tablespoons warm water
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A pinch of cinnamon (optional)
How to Make a Pink Prickly Pear Latte
Step 1 – Prepare the Prickly Pear Mixture
In a small bowl, combine the Prickly Pear Powder with 2 tablespoons of warm water.
Whisk until smooth and free of lumps. This helps the powder blend evenly into the milk.
Step 2 – Heat the Milk
Pour the milk into a small saucepan and gently heat over medium-low heat.
Avoid boiling, as excessive heat can affect the natural pink pigments found in prickly pear.
For a creamier texture, use barista-style oat milk or whole milk.
Step 3 – Add the Flavour
Stir the prickly pear mixture, vanilla extract and your preferred sweetener into the warm milk.
Whisk until everything is well combined and the milk develops a beautiful pink colour.
Step 4 – Froth the Latte
Use a handheld milk frother, electric frother or steam wand to create a smooth, velvety foam.
For latte art, prepare the pink latte base first, then pour a little separately frothed white milk over the surface to create a heart or rosetta pattern.
Step 5 – Serve and Enjoy
Pour the pink latte into your favourite cups.
Finish with a delicate sprinkle of prickly pear powder or a touch of cinnamon.
Serve immediately and enjoy your homemade pink latte!
Tips for the Perfect Pink Latte
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Choose creamy milk: Whole milk or barista oat milk creates a smoother, richer texture.
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Adjust the colour: Add a little more prickly pear powder for a stronger pink shade.
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Avoid boiling: Gentle heating helps preserve the natural colour.
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Try it iced: Mix the prickly pear powder with a little water, add cold milk and pour over ice.
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Experiment with flavours: Vanilla, coconut and white chocolate pair beautifully with prickly pear.
Make an Iced Prickly Pear Latte
For a refreshing summer version:
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Mix 1 teaspoon of prickly pear powder with 1 tablespoon of water.
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Fill a tall glass with ice cubes.
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Add 200ml cold milk or barista oat milk.
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Stir in your preferred sweetener.
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Pour in the prickly pear mixture and stir gently.
Your beautiful iced pink latte is ready!
Create Your Own Pink Latte
Bring café-style colour into your kitchen with The Organic Labs Prickly Pear Powder 70g.
For cafés, coffee shops, HoReCa and beverage manufacturers: Explore our wholesale supply options for professional pink latte creations.
