Passion Fruit Powder 1 kg bag by The Organic Labs

Passion Fruit Powder – 1kgMaracuja powder

In short: Passion fruit pulp, dried and finely milled into a pale yellow powder. It brings a tangy, tropical, sweet-and-tart flavour to drinks, cheesecake, mousse, frosting and yoghurt.

Single ingredient: passion fruit
Vegan
Tangy, tropical, sweet and tart
For drinks, cheesecake, mousse, frosting

Order by 14:00, ships the same day
Delivery 1–3 days in Sweden, 3–6 days in the EU
Free shipping on retail packs over €75

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Buying for a café or brand? Bulk & wholesale

Passion Fruit Powder – 1kg1 kg · £35.00

About the powder

What is passion fruit powder?

Passion fruit powder is the dried pulp of passion fruit, Passiflora edulis, milled into a fine powder. The plant is a climbing vine native to South America and now grown in tropical and subtropical regions around the world. Its round fruit has a wrinkled purple or yellow skin and a fragrant, juicy pulp full of small black seeds.

The pulp owes its sharp, tropical taste to natural fruit acids, balanced by its own sugars and a strong aroma. As a powder, that flavour is easy to measure and mixes straight into dry ingredients, with no seeds to strain and no extra liquid to thin a frosting or filling. It gives only a light yellow tint, so it is used mainly for flavour: in cheesecake, mousse, frosting, macarons, yoghurt and drinks.

Also known as

MaracujaPassionfruitPurple granadillaLilikoiParchitaPassionsfrukt

The colour: pale yellow to light orange, from the fruit pulp

How to use

How to use passion fruit powder

The classic: no-bake passion fruit cheesecake glasses in 4 steps.

1Press in the baseMix 100 g crushed biscuits with 40 g melted butter and press into 4 small glasses.
2Flavour the fillingBeat 200 g cream cheese, 40 g icing sugar and 1–2 tbsp passion fruit powder until smooth.
3Fold in whipped creamWhip 150 ml cream to soft peaks and fold it through the cream cheese mix.
4Chill and serveSpoon over the base, chill for 2 hours and finish with a light dusting of powder.

How much to use

Recipe	Amount	Tip
Smoothie, 300 ml	1–2 tsp	Good with mango, banana or pineapple
Lemonade or iced tea, 1 litre	1–2 tbsp	Whisk into a little water first
Mocktail or cocktail, 1 glass	1 tsp	Shake hard with ice and lime
Natural yoghurt, 150 g	1–2 tsp	Stir in and rest for 5 minutes
Buttercream or macaron filling, 100 g	2–3 tsp	Sift in to avoid specks
Cheesecake filling, 500 g	2–3 tbsp	Taste the mix and adjust
Mousse, 4 servings	1–2 tbsp	Sift in with the sugar

Amounts are starting points: the taste varies with the recipe, so add more for a stronger, tangier flavour.

Tip: Sift the powder together with the sugar, or whisk it into a spoonful of liquid first, so it spreads without lumps. Its tangy flavour comes through best in cold and no-bake recipes such as cheesecake, mousse and frosting.

Label information

Nutrition and ingredients

Typical values	Per 100 g
Energy	494 kJ / 118 kcal
Fat	0 g
of which saturates	0 g
Carbohydrate	23 g
of which sugars	11 g
Fibre	6 g
Protein	2 g
Salt	0 g

Ingredients: Passion Fruit Powder
Allergens: None of the 14 EU allergens · see list
Botanical name: Passiflora edulis
Net weight: 1 kg
Storage: Dry and cool, below 25 °C. No fridge needed. Reseal after use.
Best before: 2 years from production date
Diet: Vegan

Quality

Quality and safety

What you can expect from every pack.

Quality checked

Made in facilities that follow strict quality standards.

Certified

Produced and handled under certified food-safety standards.

Allergen free

None of the 14 allergens listed in EU law are ingredients in our retail packs.

Shipped from Sweden

Packed and shipped from our facility in Sweden.

Allergens

None of the 14 allergens listed in EU law are ingredients in this product.

Cereals containing gluten
Crustaceans
Eggs
Fish
Peanuts
Soybeans
Milk
Tree nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs

FAQ

Passion fruit powder FAQ

Can’t find your answer? Email info@theorganiclabs.com.

What does passion fruit powder taste like?

Tangy and tropical, with a mix of sweet and tart notes and the fragrant aroma of fresh passion fruit. It is sharper than most fruit powders, so even a small amount is noticeable in creamy and sweet recipes.

How do I use passion fruit powder?

Blend it into smoothies, whisk it into a little water for lemonade and iced tea, or sift it into frosting, cheesecake filling, mousse and yoghurt. Start with 1–2 tsp for a smoothie or 2–3 tsp for 100 g frosting, then add more to taste.

Can I bake with passion fruit powder?

Yes. Add it to cake batter, muffins or cookie dough together with the flour. Oven heat softens fruit aromas, so for a clear passion fruit taste also use it in the frosting, glaze or filling.

Does passion fruit powder colour food?

Only lightly. It gives a soft yellow tint, so it is mainly a flavour ingredient. Use it where you want the taste of passion fruit, and choose a colour powder if you need a strong colour.

Is passion fruit the same as maracuja?

Yes. Maracujá, often written maracuja, is the Portuguese name for passion fruit, Passiflora edulis, and is common on food labels in Europe. Purple granadilla and lilikoi are other names for the same species.

Can I use passion fruit powder in cocktails and mocktails?

Yes. Shake 1 tsp per glass with ice, lime and a little syrup, or whisk it into the syrup first so it mixes evenly. It goes well with lime, mint, ginger, coconut and sparkling water.

How should I store passion fruit powder?

Store it in a cool place below 25°C. Fruit powders take up moisture from the air, so close the pack tightly after use and always use a dry spoon.

Where do you ship from?

From Sweden. Orders placed by 14:00 ship the same day, and delivery takes 1–3 days in Sweden and 3–6 days in the EU. Shipping is free on retail packs over €75.

More colours

What customers say

A few words from people who cook with our powders.

“I used Black Cacao Powder in my brownies, and the result was amazing. It gave them a dark, intense chocolate flavour that everyone loved.”

Carolina D.Black Cacao Powder

“I've been using the Blue Spirulina Powder in my morning lattes, and it's been an absolute game-changer!”

Diane L.Blue Spirulina Powder