Ingredients:๐๐ป
๐ง1+1/2 cup all purpose flour
๐ง1/2 tsp dry yeast
๐ง1/4 cup sugar
๐ง1/3 cup butter
๐ง80ml oat milk
For garnish:
๐100g white chocolate of your choice
๐1 tsp @theorganiclabs ceremonial matcha powder
๐few drops peppermint oil
๐festive sprinkles
Method:
- Make the dough by mixing all ingredients in a stand mixer, with a hook attachment knead for about 10 min until dough becomes elastic.
-Transfer dough to a bowl, cover with a damp tea towel and leave it in a warm place until doubles in size.
-Roll the dough into small balls and leave it to rest 15 min.
-Preheat the waffle maker. Bake waffles until ready (golden color, about 1-2 min).
- Let waffles to cool down completely.
- Meanwhile melt white chocolate and color it with ceremonial matcha powder and add few drops of peppermint oil. Dip in each mini waffle and decorate with festive sprinkles.
Enjoy!