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Ombre Pitaya Yoghurt & Nicecream

Recipe

Plant Yoghurt 250ml

2 Frozen Bananas

Dark Chocolate

Method:

  • Melt the dark chocolate and layer around the jar
  • Separate in 3 different bowls the yoghurt and add 1 tsp of The Organic Labs Pink Pitaya powder on the first half , 0.5 tsp on the second half and none on the third half.
  • Add slowly the first layer then second then third .
  • For the nicecream
  • Blend the 2 frozen bananas with 1 tbsp of The Organic Labs Organic Pink Pitaya powder , add into a baking pipe for finishing.

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